Ask any Tamil family about their North India trip and food comes up first – roti and dal every day, no rasam, no curd rice, and spicy food that upsets elders.
On every Shady Holidays Tamil group tour, our own Tamil cook travels with the group and prepares pure-vegetarian South Indian breakfast, lunch and dinner – idli, pongal, upma, sambar, rasam, poriyal, kootu, curd rice and filter coffee.
Whether you are in Kasi, Gaya, Kedarnath, Kashmir or Jaipur, the taste stays like home. A soft-food option is available for senior citizens.
Packages for you
FAQs
Does the Tamil cook travel with the group?
Yes. Our own Tamil cook travels with every group tour and prepares all three meals daily.
Is the food pure vegetarian?
Yes, all meals on our group tours are pure vegetarian South Indian food.
What about food on private (FIT) tours?
On private tours breakfast is at the hotel, and your Tamil-speaking driver takes you to South Indian restaurants on the route for lunch and dinner.